Description
Use Hemani's Besan Gram Flour for: A high protein gluten-free bread replacement. Mix with other gluten-free flour to increase the protein and help your baked goods bake up more similar to wheat products. Use in sweet or savory baked goods. Mix with equal parts water, it can be used as an egg replacer in your recipes.
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1 Review
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Best Besan Gram Flour
I’ve tried gram flour from other companies, and this one has the best grind, consistency, and flavor. And the price is right also!
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